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Garlic Tablets – What Are the Side Effects of Garlic Tablets?

Before taking garlic tablets, you should understand some of the risks associated with this herb. Allicin and blood-clotting are two potential problems related to Garlic. If you have cold symptoms, you should stop taking garlic two weeks before a scheduled procedure. In addition, it affects blood-clotting, so stopping use of garlic before surgery is essential. If you’re pregnant, you should avoid taking garlic tablets during pregnancy.

Allicin

Aside from the odor and the unpleasant taste, allicin has a few other benefits. It is an antimicrobial, antioxidant, and cardioprotective compound. In addition, it can be a substitute for antibiotics and has many therapeutic applications. Its main side effect is a burning sensation in the mouth. But the burn is worth the benefits it provides. Garlic tablets may be a good option for a quick fix.

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Blood-clotting

Researchers have investigated the effect of garlic on blood lipid levels and found that the compound is beneficial in treating hyperlipoproteinemia. Garlic tablets can improve capillary perfusion and decrease blood viscosity. It also reduces the level of hepatic lipogenic enzymes, a factor in vascular diseases. Another study of garlic found that it increased the production of neutral and acidic steroid hormones. It also increased LDL oxidation resistance.

Cold symptoms

A recent study reported that participants taking garlic tablets for cold symptoms experienced fewer occurrences of the common cold, while those who took the placebo experienced more. The two groups had similar average days of recovery from the common cold, although the difference was not statistically significant. In addition, the garlic group reported fewer days of illness. The number of days to recover from the common cold was not compared statistically, and 16 participants had more than one full-blown cold.

Pregnancy

The effects of garlic in pregnancy are unclear, but it may lower blood pressure, inhibit platelet aggregation, and lower oxidative stress. Garlic may also play a role in prevention of pre-eclampsia. More research is needed to confirm these findings, and to determine whether garlic tablets cause harmful side effects during pregnancy. Until then, pregnant women should consult their doctor before taking garlic supplements during pregnancy.

Food intolerance

If you’re looking for an over-the-counter antacid, garlic tablets may have you covered. Garlic tablets contain fructan, which is the same carb found in grapefruit, watermelon, black beans, and cashews. This carb may be hard to digest, so it’s a good idea to talk with your doctor about your symptoms. A doctor can run a blood or skin test to confirm whether you’re experiencing a reaction.

Blood pressure

A recent trial examined the blood pressure side effects of garlic tablets. It included hypertensive patients recruited from two metropolitan general practices. In total, 84 participants were recruited. Each was randomly assigned to one of four treatment groups. Of those, five patients withdrew prior to further assessment. Baseline characteristics of the remaining 79 were not statistically different. This suggests that garlic tablets are safe for hypertension patients. However, the effects of garlic on blood pressure were not clear.

Antifungal

Garlic is a natural antifungal that can kill Candida spp. and other dermatophytes. Its antifungal activity is based on its primary ingredient, allicin. The compound inhibits the growth of fungi by binding to their cell walls. Moreover, it also inhibits the growth of Candida spp. when taken in tablet form. AGE is a standardized garlic extract that has been used in many traditional medicines for fungus infections.